Low-FODMAP Overnight Quinoa Flakes, Oats & Berries
- 1 tablespoon almond butter, peanut butter or sunflower seed butter
- ¼ cup quinoa flakes
- 1/2 cup gluten-free rolled oats
- 1 tablespoon chia seeds
- 1/4 teaspoon cinnamon
- 1 tablespoon pure maple syrup
- 1 cup low-FODMAP milk of choice
- 5 medium strawberries, chopped
- 10 blueberries
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Be good to yourself and your gut!
Colleen Francioli
Certified Nutritionist Consultant
Founder FODMAP Life & BonCalme